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After 11 years of bringing you local reporting, the team behind the Vancouver Observer has moved on to
Canada's National Observer
. You can follow Vancouver culture reporting over there from now on. Thank you for all your support over the years!
From fisher to chef: BC spot prawns are delivered to YEW
While you can buy frozen BC prawns year round, it isn't until May that fresh, wild, BC spot prawns are "in season"...
May 13th, 2013
An evening of fine wine and sustainable food at Toast to the Coast
Friday night's Toast to the Coast was a prime example of Vancouver's love for both food, wine and wildlife.
Oct 13th, 2012
Toast to the Coast: A night of oceanwise food and BC's best wines
With the enchanting backdrop of the Aquarium at night, guests will indulge in exquisite canapés from leading Ocean Wise™ Restaurants, and sample some of B.C.’s best wines.
Oct 5th, 2012
The Kaboom Box: Vancouver's best seafood cart
Ocean-wise salmon on a toasted bun, loaded with house-made coleslaw and spicy mayo, accompanied with a mound of skinny fries, thick gravy and fresh cheese curds; just another lunch at The Kaboom Box.
May 4th, 2012