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oceanwise

Eating art at Mosaic Grille

Skip Cactus Club and Joey's and mosey in to the Hyatt to have a beautiful view of the city with exceptional service and great food.

Yoga, food, music and belugas at the Vancouver Aquarium for World Oceans Day

World Oceans Day is best celebrated with some yoga, some belugas and some healthy organic Ocean Wise food. Or so says Eoin Finn and the crowd at the Vancouver Aquarium that day.

Yoga with belugas for World Oceans Day at the Vancouver Aquarium

Yoga with belugas, a healthy breakfast and education on sustainable seafood and why we should love and protect our ocean. Happy World Oceans Day!

Ocean Wise Cookbook to be released Nov 3

The Ocean Wise Cookbook promises to be a trove of seafood recipes for the sustainable chef.

Edible British Columbia to expand at Granville Island Public Market

Culinary tourism operator Edible British Columbia will be opening an expanded retail outlet in the Granville Island Public Market in 2011

At Canadian Chef's Congress, an industry-wide discussion on preserving ocean life

Nicknamed "Foodstock", the 2010 Chef's Congress on Vancouver Island set out to educate chefs on the environmental impact of their products.

Looking for great local seafood? Go Fish.

Chef Matt Christie promised to indulge me in, “a feast so gluttonous it would surely reserve [me] space in Hell.”