Foodies

High praise for the 5-decade film diary 56 UP, women of India in The World Before Her and Japan’s Studio Ghibli animations

Fifty years ago they were children; today they’re facing middle age. The celebrated Up Series has followed more than a dozen ordinary English folks all that time and offers the latest update.

An evening of fine wine and sustainable food at Toast to the Coast

Friday night's Toast to the Coast was a prime example of Vancouver's love for both food, wine and wildlife.

Toast to the Coast: A night of oceanwise food and BC's best wines

With the enchanting backdrop of the Aquarium at night, guests will indulge in exquisite canapés from leading Ocean Wise™ Restaurants, and sample some of B.C.’s best wines.

Vancouver Observer's one-on-one interview with celebrity chef Anna Olson

The well-known restaurateurs Anna Olson, Alexandra Gill and Andrew Morrison  attended the KidSafe charity event last month. We had the opportunity to speak with Anna Olson, and learn a bit more...

Anne Olson, Alexandra Gill and Andrew Morrison talk for a cause at The Art of Food Writing

A few of the biggest food writers in town shared their story with eager audiences at UBC.

Vancouver's first Cupcake Challenge

What could be better than getting to judge (and taste) some of Vancouver's most delicious cupcakes? Getting to taste them for free.