People

Welcome & Namaste: East Van awaits

Living cheap, living rich: Vancouver's collective housing scene beats sky-high rents

Eight people share a rental house and a collective living experience. They're just the tip of the iceberg.

Eating art at Mosaic Grille

Skip Cactus Club and Joey's and mosey in to the Hyatt to have a beautiful view of the city with exceptional service and great food.

Dessert for dinner with Bruno Feldeisen

On a dreary Monday night, a group of strangers gathered together to share an evening of delicious food and wine in an educational, but casual setting.

Shine A Light gala brings locals together to fight kidney disease

Attending the event, were many in the healthcare industry, as well as many who have either directly or indirectly been affected by kidney disease.

VanWineFest: Celebrating Robert Mondavi and getting to know Stuart Henry

“Wine to me is passion. It's family and friends. It's warmth of heart and generosity of spirit."  This famous quote from the late Robert Mondavi was remembered during a small wine tasting in...

VanWineFest: 2013 trade competition award winners announced

To honour professionals who contribute to our region’s exceptional wine and food culture, there is an annual award lunch where winners of each category are announced.

La Stella Winery visits Blood Alley

La Stella Winery and Salt Tasting room collaborated to create an informative and fun evening of BC wine paired with small-batch charcuterie and artisanal cheese.

Shine a light on kidney disease at the inaugural gala on March 3rd

Don't miss out on this incredible night of libations, hors d’oeuvres, touching stories and great silent auction items up for grabs, all in support of a fantastic cause.

Food Talks takes over Dockside Restaurant

What do foodies do when they aren't eating, photographing or writing about food? They learn more about it of course.

Two local chefs prepare for the Almost Famous Chef Competition in Toronto

Matt Cusano and Kevan Hafichuk prepare for the culinary competition with a preview of their dishes to a group of media representatives Tuesday afternoon.