Daniel is a journalist who’s worked in the media for more than seven years. A self-taught scribbler he’s written for some of the world’s most renowned media outlets including The Guardian, The Times, The Independent, The Daily Telegraph, The Evening Standard, The Atlantic, The Radio Times, The Week, MSN, Yahoo and Vulture.com.
Daniel can regularly be found writing about anything and everything online, but if you've ever seen him you'll know what he knows most about is food. he loves eating it, making it and writing about it. So join Daniel and his ever expanding waistline as he tucks into Vancouver's food scene for The Vancouver Observer.