Wanyee Li

Born in Montreal and raised in Vancouver, Wanyee is secretly patriotic in a Canadian sort of way. Plus, she is one of those people who always raves about the beauty of Vancouver. Still, she caught the travel bug while studying in Lyon, France, and now the itch won’t go away. In her spare time, Wanyee enjoys horseback riding and playing badminton and volleyball with friends. Also, she loves to eat. Wanyee has a BA in International Relations from UBC. Her dream job is anything where she can write to her heart’s content.

Follow her on Twitter @goldendaisies.

Articles

Tea culture at Pekoe Tea Lounge

Food

Wanyee Li

Apr 3rd, 2013

I sat down with Pierre Leonardon, owner of Pekoe Tea Lounge, to chat about the growing popularity of tea in Vancouver.

Finger pointing in Richmond Chinese signage debate not constructive

World

Wanyee Li

Mar 26th, 2013

Language rules on signage would not resolve the tensions that underlined the petition presented to Richmond City Council last week.

Pizza and salad combo at Whole Foods a steal for lunch

Food

Wanyee Li

Mar 22nd, 2013

A somewhat unimaginative lunch combo at Whole Foods is redeemed by its price tag.

Growing basil in the winter: harvesting and plant food

Recipes

Wanyee Li

Feb 23rd, 2013

Billy the basil plant is alive and well. Read on to find more tips on growing basil indoors and our food editor's go-to marinara recipe.

Chinese New Year falls on weekend, bringing extra good fortune to Sun Sui Wah restaurant

Food

Wanyee Li

Feb 17th, 2013

Chinese New Year’s Eve fell on a Saturday this year. Allan Yung, the manager of Sun Sui Wah Seafood Restaurant on Main Street, couldn't have been happier. Sun Sui Wah’s profit over the weekend...